Welcome to Salus Beach Bar

“ We were guests at the Bordin Home Hotel on the beach, and we always had breakfast at Salus. We were always treated very kindly, and the owner speaks good English. She explained everything to us. Lunch was also great. We really enjoyed it. ”

“ I spent my summer at Salus and couldn't have made a better choice. The staff is simply exceptional: professional, attentive, and always available. The owners made me feel at home from day one, with a care and attention rarely found. There were days when I was alone, but I never felt alone: ​​the familiar and welcoming atmosphere always accompanied me. Every time I expressed a need, there was no need to repeat it: the very next day, it was met with ease, a sign of extraordinary attention to guests. I'm a "Mental Coach," attentive to every detail, and by professional deformation, I always tend to view a company's work with a critical eye. At Salus, however, I found nothing to fault: impeccable cleanliness, precise organization, and above all, an extraordinary ability to make every guest feel at home. The food is excellent, with a truly surprising quality-price ratio. A place that combines professionalism and human warmth: at Salus, you're not just a customer, but part of the family. Highly recommended, I can't wait to go back! Monia Cupellini ”

“ I arrived on the recommendation of their fruit and vegetable supplier, knowing they have top-notch suppliers and therefore suitable raw materials. But all this wouldn't be enough without the flair and skill in the kitchen and the friendly, informal, and courteous service in the dining room, or rather, on the beach. In Nettuno, I was missing a good restaurant with my feet in the sand, but here it is. Imagination, whimsy, beautiful execution, flavor, top-quality raw materials. And then a service where everyone feels like a valued customer. Well done. ”

“ Birthday lunch with your feet in the sand. A good restaurant. ”

“ Biutifull place, exelent food and service...Valentina just amazing ”

“ VERY WELCOMING ATMOSPHERE AND VERY KIND AND PROFESSIONAL STAFF. FRESH FISH AND EXCELLENT WINE. ON THE BEACH AND WHAT MORE, COMPA! ”

“ A unique location! Unique because enjoying an aperitif or a delicious lunch with the sea as a backdrop is unparalleled. Add to that the courteous and prompt service, and it's the best. All this without neglecting the dishes offered, cooked to perfection and accompanied by a good selection of wines for those who appreciate them. Today, my partner and I enjoyed a delicious appetizer followed by a first course of linguine with prawns and scamorza cheese... ...accompanied by a very delicate white wine... Kudos to the management and the service staff. Keep up the good work P.S. It's worth a try; reservations are possible. ”

“ Second experience, the first in June ordering a simple caprese salad, and then in November, taking advantage of the warmth of Indian summer. I ordered a seafood first course, scialatielli with shrimp and squid. They were delicious, and despite the outside temperature, they kept the heat. The pasta was well-cooked, the sauce excellent, and it was all accompanied by a glass of zibibbo wine, followed by pineapple and coffee (I must say, unlike the first time, it was very, very good). The service was very welcoming but not intrusive, thanks to Valentina's kind manner and smile, and the staff were also polite and respectful (the first time I was a little disappointed because, while I was finishing my meal, the girl cleaning the table next to mine sprayed detergent, which inevitably ended up on my plate). Perhaps the only small flaw is the price of the first course, €16. Okay, seafood, it's true, but we're not on a terrace, we're on the sand... otherwise, it's a bistro, not a beach bar. Otherwise, I recommend it for the peaceful, welcoming atmosphere you feel from the moment you arrive, and for all the effort put in, which justifies the price. See you soon! ”